How to make Laverbread food recipe
Views: 307
tangy
|
bread
Actions /Procedures:
- boil
- fry
- heat
Ingredients of Laverbread recipe :
400.0|g|Laver|laver.jpg|400.0
60.0|g|Butter|butter.jpg|60.0
60.0|ml|Orange Juice|Orange Juice.jpg|60.0
0.0|as per taste|Salt|salt1.jpg|0
0.0|as per taste|Black Pepper|Black Pepper1.jpg|0
How to prepare Laverbread recipe (Method/Procedures of cooking) :
1.
If using fresh laver, soften by plunging in lightly-salted boiling water and cook for about 40 minutes or until it begins to break down.
Drain, allow to cool then wring in a tea towel.
2.
At this point, melt butter in a pan and when hot add the laver and fry for about 8 minutes.
3.
Add orange juice, season and allow to heat through before serving as an accompaniment to roast lamb!
How long it takes to make Laverbread recipe in hours (Time to prepare)
0:50 Hr
How many people our Laverbread recipe serve?
4 persons
Recipe Course:
bread
This recipe food type:
bread
Taste of Laverbread food recipe
tangy
