How to make Prawns In Ginger Butter food recipe

Views: 263

spicy | seafood,poultry,vegetable

Actions /Procedures:

- simmer
- stir
- heat

Ingredients of Prawns In Ginger Butter recipe :

100.0|ml|Chicken Stock|chicken stock.jpg|100.0
200.0|ml|Vegetable Stock|vegetbale stock.jpg|0
1.0|tsp|Freshly Grated Ginger|freshly grated ginger.jpg|5.0
1.0|clove|Garlic minced|Garlic minced.jpg|5.0
1.0|pc|Carrot Peeled And Sliced|carrot peeled and sliced.jpg|75.0
1.0|pc|Onion Peeled And Sliced|Button Onion sliced.jpg|75.0
10.0|pc|Fresh Scallops|fresh scallops.jpg|750.0
150.0|g|King Prawns|fresh prawns.jpg|150.0
175.0|g|Unsalted Butter Sliced Into Cubes|unsalted butter sliced into cubes.jpg|175.0
0.0|as required|Chopped Fresh Chives For Garnish|chopped fresh chives.jpg|20.0
0.0|as required|Pepper|pepper.jpg|20.0

How to prepare Prawns In Ginger Butter recipe (Method/Procedures of cooking) :

Bring the stocks, ginger and garlic to a boil in a large pan.
Stir in the carrot and onion, and reduce heat to low.
Simmer 5 minutes.
Add the scallops and prawns.
Stir in the butter cubes.
Continue cooking until butter is melted and the fish is opaque.
Sprinkle with chives, and season with salt and pepper to serve.
Serve and enjoy!

How long it takes to make Prawns In Ginger Butter recipe in hours (Time to prepare)

0:10 Hr

How many people our Prawns In Ginger Butter recipe serve?

2 persons

Recipe Course:


This recipe food type:


Taste of Prawns In Ginger Butter food recipe


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